The kitchen was and still is housing for the soul. Usually the warmest room in the house, it serves not only to store and prepare food but also as a central place of communication for the people that live there. But how are so many functions combined under the same roof, and how was it in the olden days? Following a tour through time, with the support of the experts from Restaurant Corbaci we take up the wooden spoon to make our own concoction and do our own and building.
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